Seasonal vegetables are the most nutritious of the year, and tasty!
Enjoy the taste of spring and the fresh look of the vegetables!
You can learn how to cook Japanese food using seasonal vegetables!
These recipes are halal and vegetarian.
The deadline is tomorrow!
Please apply now!
Date & Time: April 25th (Sun) 10:30 ~13:30
Place: International Friendship Center Kagoshima (19-18 Kajiya-cho, Kagoshima city)
＊Foreigners living or coming for work/school in Kagoshima City are eligible for this course
Capacity: 10 people
Fee: ￥1000 （Students ￥500）
How to Apply: Tell your name, address and phone number/mail address with the event name “Global Kitchen Japanese Cuisine 4/25)” by phone or e-mail.
Contact info:
e-mail: kokusai@kiex.jp
Tel: 099-226-5931
Fax: 099-239-9258
| Start |
Apr. 25, 2021 10:30 ~13:30 |
|---|---|
| Genre | Cooking Class |
| Zip | 892-0846 |
| Address | 19-18 Kajiya-cho, Kagoshima city (Map) |
| Place | International Friendship Center Kagoshima |
| Parking | Available |
| Fee | ￥1000 （Students ￥500） |
| Contact |
International Exchange Foundation (KIEX) TEL: 099-226-5931 |
| Web | http://www.kiex.jp/%e6%9c%aa%e5%88%86%e9%a1%9e/9010/ |
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